While programs like the Preble Street Food Security Hub and food pantries across the country are here to support people experiencing food insecurity, we cannot come close to replacing the food supply and dollar value that SNAP provides. SNAP is the biggest and most efficient tool to fight hunger. For every meal that food banks provide, SNAP supplies nine.
We’re thankful that Maine Senators Angus King and Susan Collins and Representative Chellie Pingree are fighting to ensure that SNAP benefits are released in November. Now we need your help. Let’s come together to ensure Mainers have the food they need.
Please take action today!
Contact USDA Secretary Brooke Rollins today to insist that the government immediately release the available SNAP contingency funds
Phone: 202-720–3631
Email: Brooke.rollins@usda.govSend a thank you to Senators Collins, King, and Representative Pingree and ask them to continue fighting for SNAP contingency funds to be released.
Donate here to help provide emergency food to people in need in Maine
Sign up to volunteer to help produce up to 10,000 meals a day
What is happening with SNAP?
Last week, the White House announced that it would not release SNAP benefits to food insecure individuals and families in November. To be clear, this is not an inevitable result of the shutdown. It is a policy choice being made by the current administration that will result in 170,000 people in Maine going hungry.
People like Ashley who doesn’t have other income sources to support her as she navigates health challenges. “I’m diabetic. I survive off of food stamps, I don’t have anyone that can support me, and food is important to diabetics. And it’s already bad enough because I have food allergies and ailments, and I have to spend money on food products that I can eat that won’t affect my diabetes. My funds for my food stamps are already so low that I am forced to eat gluten and dairy because it’s cheaper.”
Every single human being deserves to have their basic needs met. Sadly, this is not the reality for many of our neighbors. At least 1 in 8 Mainers — including 1 in 5 children — do not have enough to eat. Each month, the Supplemental Nutrition Assistance Program (SNAP) helps 170,000 Mainers and 42 million Americans put food on the table. But unless the USDA backs off this devastating stoppage of benefits, none of these families will receive any food aid in November.
The current administration is using food insecure families and hard-working Americans as political fodder. Congress created billions of dollars in contingency reserves for use when SNAP funding is inadequate.
“I just want to be 100% clear we are not cutting SNAP because we are shut down,” shared Congresswoman Chellie Pingree at the opening of the Preble Street Food Security Hub. “We are cutting SNAP because the administration decided not to spend the reserves at the USDA in November and to deny people their benefits. So, we have money. We don’t have to do any fancy, complicated thing that we can’t do during a shutdown. There’s $5 billion there in reserves.”
Preble Street and our partners in anti-hunger advocacy are demanding that the USDA immediately release the $5 billion in SNAP contingency funds and allocate additional funding to avoid any reduction in November benefits. It is unacceptable for children, older adults, and families to go hungry, or for Mainers to be asked to choose between getting enough to eat and paying for housing or heath care. And, the loss of SNAP benefits isn’t the only way that lower-income families and individuals are being impacted by actions of the federal government. We must continue to fiercely demand that the USDA and White House do not ignore their responsibilities to their people.
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A bold step forward in the fight against hunger
“This place is just amazing. And thank goodness it’s ready for business. The timing for the opening of this Food Security Hub could not be better. With federal cuts to emergency food assistance and healthcare chipping away at the safety nets that help many people in our community stay fed, healthy, and housed, we collectively need

Preble Street celebrates grand opening of Food Security Hub at a critical time for food insecurity in the U.S
Hunger in Maine has grown substantially since the pandemic. In 2021, Preble Street responded by launching its vision for the Food Security Hub as a way to meet the increased demand for emergency food services. Today, the result of that vision — the newly renovated Preble Street Food Security Hub — a sustainable, comprehensive, and

Fostering connection through food
Preble Street Food Programs is committed to providing the most nutritious, delicious, and balanced meals possible for people struggling with food insecurity in Maine. While recent updates to the Preble Street Food Security Hub have made this easier, there are still unique challenges. We rely on donations, meaning we often don’t know what ingredients we