… Leon Gorman also donated his labor. Every Wednesday morning for more than 12 years, Gorman – who was known simply as “Leon” – helped cook breakfast for 400 people at Preble Street’s soup kitchen. There, he was just another volunteer who started off as a dishwasher and worked his way up to the grill, where he cooked eggs, hash browns and pancakes. When breakfast was over, he would pull the stove away from the wall and get down on his knees and scrub the grease that had splattered behind the stove, Swann said. Most volunteers wouldn’t bother.He said Gorman became an important adviser for the nonprofit and used his experience to help it develop a strategy and a business model.
“We were incredibly fortunate to have had him as a kind of mentor to the agency,” Swann said. “He was a wonderful man. I will miss him terribly …”